Toasted, sweet caramel malts blend into notes of maple syrup, vanilla, cinnamon, and nutmeg to replicate the flavors of French Toast. The addition of Milk Sugar creates a creamy, sweet full-bodied beer that balances the complex malt bill. The finished beer is a brunch-inspired treat that will remind you of digging into a plate of fresh French Toast!
8.6%
25 IBU
2-Row Pale, Munich, Aromatic Caramel 60, Chocolate
Columbus
Natural Flavors and Milk Sugar
Flavors of rich maple syrup with vanilla, cinnamon and nutmeg combine to create a rich layered taste.
Toasted, sweet caramel malts blend into notes of maple syrup, vanilla, cinnamon, and nutmeg to replicate the flavors of French Toast. The addition of Milk Sugar creates a creamy, sweet full-bodied beer that balances the complex malt bill. The finished beer is a brunch-inspired treat that will remind you of digging into a plate of fresh French Toast!
